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Wakefield Girls’ High School

Year 3 to Year 6

Summer Term 2013

ALSO AVAILABLE: ASSORTED SALADS, JACKET POTATOES WITH A RANGE OF FILLINGS, SOUP & BREAD ROLL, FRESH FRUIT, YOGHURT, CHEESE & BISCUITS

Menu 1

Weeks commencing - 15/4, 6/5, 3/6, 24/6

Monday Tuesday Wednesday Thursday Friday

Sweet n Sour Chicken with Chunky Vegetables

BBQ Pork

Roast Beef and Yorkshire Pudding

Macaroni Pasta Bake

All Day Breakfast

Mediterranean Baked Cod with Crunch Crumb Topping and Salad

Chicken Rogan Josh and Naan Bread

Beef and Root Vegetable Hotpot

Oven Baked Battered Cod and Lemon Wedge

Homemade Cheese and Onion Pasty

Savoury Rice
Sliced Carrots
Broccoli Florets
Roast Potatoes
Mixed Vegetables
Spring Cabbage
Herby Potatoes
Bakes Beans
Garden Peas
Green Beans
Cauliflower Florets
Chips
Mushy Peas
Mixed Salad
(v) Sweet n Sour Quorn with Chunky Vegetables (v) Macaroni Pasta Bake (v) All Day Breakfast (v) Vegetable Rogan Josh and Naan Bread (v) Homemade Cheese and Onion Pasty
Morello Cherry Bakewell Tart and Custard Oat and Raisin Cookie Choc Ice Strawberry Mousse Lemon Ricotta Cake

Menu 2

Weeks commencing - 22/4, 13/5, 10/6, 1/7

Monday Tuesday Wednesday Thursday Friday

Spaghetti Bolognaise and Garlic Bread

Breaded Salmon Fishcake

Thai Style Chicken and Prawn Crackers

Gammon and Pineapple

Roast Pork and Yorkshire Pudding

Chilli Beef Enchilada with Tossed Salad

Pasta Margarita and Ciabatta Roll

Lamb and Vegetable Hotpot

Oven Baked Battered Cod and Lemon Wedge

Cumberland Sausages

Potato Wedges
Garden Peas
Mixed Salad
Mixed Vegetables
Broccoli
New Potatoes

Roast Potatoes
French Beans
Carrots

Creamed Potatoes
Sweetcorn

Chips
Baked Beans
Mushy Peas

(v) Veggie Mince Bolognaise and Garlic Bread (v) Thai Style Quorn and Beans with Prawn Crackers (v) Veggie Mince Chilli Enchilada with Tossed Salad (v) Pasta Margarita and Ciabatta Roll (v) Veggie Sausage
Doughnut Chocolate Cupcake Pineapple Upside Down Cake and Custard Rice Pudding and Raspberry Jam Sauce Fruit Jelly and Ice Cream

Menu 3

Weeks commencing - 29/4, 20/5, 17/6

Monday Tuesday Wednesday Thursday Friday

Cottage Pie

Creamy Pasta Carbonara and Garlic Slice

Children's Special

Cod Fish Fingers

Toad in the Hole

Steak and Vegetable Pie with Puff Pastry

Chicken and Tomato Pasta Bake

Homemade Spicy Lamb Burger in a Bun

Oven Baked Battered Cod and Lemon Wedge

Meat Feast Pizza

New Potatoes
Mixed Vegetables
Roast Parsnips

Roast Potatoes
Broccoli Florets
Carrots

Creamed Potatoes
Buttered Cabbage
Mashed Swede

Creamed Potatoes
Sweetcorn
Green Beans

Chips
Beans
Mushy Peas
(v) Creamy Vegetable Pasta Bake (v) Vegetable Fingers (v) Quorn Sausage and Yorkshire Pudding (v) Tomato and Bean Pasta Bake (v) Cheese and Tomato Pizza
Arctic Roll Spiced Apple and Custard Tart Lemon Sponge and Custard Fruit Salad with Custard Cream Chocolate and Raspberry Brownie