| > Week 1 | > Week 2 | > Week 3 |
Week 3
Daily throughout the term the following are available:
Assorted Salads
Jacket Potato with assorted fillings
| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
| Pasta & Tomato Bolognaise
Lamb Hot-Pot (V) Veggie Mince Bolognaise |
Bacon, Sausages & Toast
Chicken Tikka Masala & Savoury Rice (V) Quorn Fillets |
Roast Beef & Yorkshire Pudding
Tuna Sweetcorn Pasta Bake (V) Cheese Pasta Bake |
Chicken Pie
Lamb Casserole (V) Veggie Hot-Pot |
Oven Baked Battered Fish
Beef Chilli & Crusty Bread (V) Veggie Chilli & Crusty Bread |
| New Potatoes
Mixed Vegetables Broccoli Florets |
Diced Potatoes
Baked Beans Tomatoes |
Roast Potatoes
Cabbage Sweetcorn |
Creamed Potatoes
Cauliflower Diced Swede |
Chips
Baked Beans Mushy Peas |
| Dessert on both counters available daily: Fresh fruit, yoghurt, cheese & biscuits. | ||||
| Rice Pudding & Jam Sauce | Iced Sponge & Custard | Jam Roly Poly & Custard | Mousse | Peach Melba |