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Week 1
Daily throughout the term the following are available:
Wide selection of sandwiches and wraps
Jacket potatoes with a choice of fillings
Selection of individually made salads
Pasta Bar
| Monday | Tuesday | Wednesday | Thursday | Friday |
| Beef Stew with sweetcorn and dumplings
Chicken Fajita and Side Salad (V) Quorn Fajitas |
Sausage and Onions
Tuna and Sweetcorn Pasta Bake (V) Veggie Pasta Bake |
Roast Pork & Yorkshire Pudding
Chicken Curry and Saffron Rice (V) Quorn and Lentil Curry and Saffron Rice |
Spaghetti Bolognaise Mozzarella Cheese, Ham and Red Pepper Pizza (V) Red Pepper and Olive Pizza |
Battered Cod
Chicken Pie (V) Veggie Pie |
Creamed Potatoes Garden Peas Ratatouille |
Savoury Mash
Cauliflower Florets Whole Green Beans |
Roast Potatoes
Broccoli Florets Swede |
Sun Dried Tomato Mash Cabbage Sliced Carrots
|
Chips
Mushy Peas Baked Beans |
| Desserts available daily: Various cold sweets, fresh fruit, yoghurt, cheese & biscuits | ||||
| Chocolate Sponge & Chocolate Sauce
Strawberry Mousse Jam Doughnut |
Cherry Pie & Custard
Muffins Jelly & Cream |
Jam Sponge and Custard
Chocolate Cornflake Cake Orange Truffle |
Apple Crumble & Custard
Cheesecake Swiss Roll |
Lemon Roly Poly and Custard
Oat and Raisin Cookie Fruit Salad and Ice Cream |